Works to promote education
through agriculture experiences
on the historic 230 year old
Lewis Family Farm in
We bring classroom subjects
to life, incorporating
agricultural farming practices
that are socially and ecologically beneficial while connecting learning through hands-on education. Through education and the products cultivated at the LEAF, we work to establish the relationship between community and the impact of having a healthy, sustainable food supply. The LEAF is a place of inclusion, where experiences connect us to each other and to the land that sustains us.
Visit the Southington Schools & Community Garden Collaboration website for information about the important work that is going on in the gardens in our community and how it affects all of our health.
Your contributions make a difference.
Please consider making a donation to The LEAF's educational programs. This money is used to grow and maintain school gardens, support hands-on learning, and create fun, agricultural education opportunities.
Cultivating Produce, Education, Inclusion and Community since 1780
501c3 Non- Profit
Shop At Our On The Farm Farmers Market
Our Farm Stand is Closed for the season, but will reopen in the spring of 2024
Farm Stand Hours
Mon-Wed-Fri from 3pm-6pm
at The LEAF in the brick cold storage building - 65 Blueberry Lane, Southington, CT
Inclusion- Education - Community
Your Support Helps
Inclusion - Education - Community
For more information and current updates
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Now is the time to sign up for your produce and flower CSA share
SAVE 5% when you sign up before February 29th
Thursday, March 28th
6:00 to 8:00 pm at The LEAF
Charcuterie Board Class
Chefs Dan and Kim Varano
will be conducting a hands-on, fun evening. Get ready to dive deep into the universe of tasty treats, unleash your inner cooking maestro, and embark on a thrilling journey through the land of charcuterie delights!