Happy Chicken CSA

with Allard Family Farm 

Weekly

CSA

 

Bi-Weekly

CSA

 

On The Farm Farmers Market

One Pasture-raised chicken a week from May 19th to November 10th

 

Members receive 26 chickens over the course of the spring, summer and fall)

 

Cost, $775.00

One Pasture-raised chicken every other week from May 26th to November 10th

 

Members will receive 13 chickens over the course of the spring, summer and fall

 

Cost, $410.00

 

 

Choosing pasture-raised local chicken offers significant advantages across nutrition, environmental health, animal welfare, and community support.

 

Nutritional Benefits

Chicken raised on pasture is structurally and chemically different from conventionally raised birds due to their diverse diet and active lifestyle. 

 

Healthier Fat Profile: Pastured chicken contains up to 3x the amount of Omega-3 fatty acids and a significantly lower Omega-6 to Omega-3 ratio. This balance is known to help reduce inflammation in humans.

Higher Vitamin Content: These birds typically have 50% more Vitamin A, double the Vitamin E, and significantly higher Vitamin D (often 3–6 times more) because of their exposure to sunlight and consumption of fresh forage.

Rich in Antioxidants: Pastured meat has been found to have up to six times the glutathione, a powerful antioxidant that aids in detoxification and immune support.

Lower Saturated Fat: Meat from these birds generally contains about 21% to 30% less saturated fat than factory-farmed alternatives

Happy Chicken CSA

Whole Chickens from Field to Table

Why pasture raised chicken?

Pick up Allards Family Farm Pasture Raised Meats at  The LEAF's  On The Farm Farmers Market.

Fresh frozen cuts of

Chicken

Beef

Pork

Lamb

 

 

 

 

The Lewis Educational Agricultural Farm

 

65 Blueberry Lane, Southington CT 06489

Mark (860) 919-6127